What is sumac?
Sumac is a deep red spice with a fresh, lemon-like tang that adds acidity without extra liquid. Names, grades and preparation methods can differ between brands. Always read the label and follow the instructions on the pack.
How do you use sumac?
This product works in traditional recipes as well as straightforward everyday meals. Use it on fattoush, onion salad, grilled meat, fish, hummus and roasted vegetables.
Choosing and storing
When choosing, check the ingredient list, the condition of the pack and the variety that suits your recipe. Look for a lively burgundy-red colour and fresh aroma, and check whether salt has been added.
Keep spices sealed, dry and away from light so their aroma, colour and flavour stay clear for longer.
Finding sumac in Hasselt
Looking for sumac in Hasselt? This guide helps you choose at an Arab supermarket, convenience store or grocery shop. Ask Abdeen Markt on Maastrichtersteenweg about the current range, as availability can change.
Updated 10 September 2026